Transforming the dysphagia dining experience - making wholesome a whole lot easier. At Textured Concept Foods, we’re redefining what mealtime looks and feels like for people living with dysphagia. Our mission is simple: to make tasty, nutritious, and visually appealing food accessible to everyone. ...See more
Headquarters:
Australia
Company Type:
SME
Company size:
11-50 Employees
Year Founded:
2012 (14 years)
Address:
91 MASON ST; CAMPBELLFIELD, VICTORIA 3061, AU
LOW
spending power