TASMANIAN SEAFOODS
Who is TASMANIAN SEAFOODS?
For over fifty years Tasmanian Seafoods has been carefully hand-harvesting wild abalone, sea cucumber, whiting and other premium seafood from pristine Australian waters; proudly supplying the highest quality Australian seafood to kitchens and restaurants all over the world.
Industry & Specialities
FMCG (Manufacturing)
Manufacturing
Food & Beverage Manufacturing
Countries of Operation
Australia
Headquarters:
Australia
Company Type:
SME
Company size:
51-200 Employees
Year Founded:
1969 (57 years)
Address:
2 GORE ST; LEVEL 2; SOUTH HOBART, TASMANIA 7004, AU
Employees by Department
- Operations (2)
- IT / Product (1)
- The Rest (0)
- Total (3)
Key Decision Makers
Luke Turner
Aquaculture Manager R&D
Clinton Colley
Processing Manager
Nicola Mann
Sea food processor
Insight
Signals
* This information is provided to the best of our research ability and we make no warranties for any inaccuracies or omissions.
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
6employees
Financials
HIGH
spending power
Funding Status
Private
Associated Legal Entities
0 entities
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Frequently Asked Questions (FAQ)
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