TakaMasamune has started brewing Sake in 1880s and established the company in 1935. We manufacture Sake and Shochu which is Japanese traditional distilled beverage using Koji yeast. The products are Junmai Sake, Ginjo Sake, Regular Sake/Futsu Shu, Barley Shochu, Rice Shocu, Bottled RTD Sake-based an...See more
Headquarters:
Japan
Company Type:
SME
Company size:
51-200 Employees
Address:
8-12 KOGASHIRA MACHI; KURUME, FUKUOKA 830-0045, JP
At a glanceHIGH
spending power
