Our mission is to revolutionize the way food is served and consumed by eliminating wasteful buffets through innovative solutions that promote sustainability and efficiency. By reducing the amount of food that goes uneaten, we aim to make a positive impact on the environment and create a more sustain...See more
Headquarters:
Singapore
Company Type:
SME
Company size:
51-200 Employees
Year Founded:
2000 (25 years)
Address:
SINGAPORE, SG
HIGH
spending power
