SAVOUR CHOCOLATE & PATISSERIE SCHOOL - Profile, contacts and insights

SAVOUR CHOCOLATE & PATISSERIE SCHOOL

Who is SAVOUR CHOCOLATE & PATISSERIE SCHOOL?

Savour Chocolate & Patisserie School is the first solely focused chocolate and patisserie school in the Asia Pacific run by world renowned chef and author Kirsten Tibballs. Savour’s philosophy is simple. It seeks to develop the culinary identity of each student and provide them with the confidence ...See more

Industry & Specialities

Food & Beverage Services

Countries of Operation

Australia

Headquarters:

Australia

Company Type:

SME

Company size:

11-50 Employees

Year Founded:

2002 (24 years)

Address:

22 WILSON AVE; BRUNSWICK, VICTORIA 3056, AU

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Employees by Department

Sales (1)
The Rest (1)
Total (2)

Key Decision Makers

Christean Ng

Assistant Pastry Chef

Hieu Ho

Pastry Chef

Employees by Seniority

C-level

0employees

Senior

0employees

Non-managers

2employees

Financials

LOW

spending power

Funding Status

Private

Associated Legal Entities

0 entities

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Frequently Asked Questions (FAQ)

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