ROY'S HAWAIIAN FUSION CUISINE - Profile, contacts and insights

ROY'S HAWAIIAN FUSION CUISINE

Who is ROY'S HAWAIIAN FUSION CUISINE?

European techniques and bold Asian spices; the cornerstone of Roy\'s Hawaiian Fusion cuisine. Combined with our warm, from-the-heart hospitality, they create the remarkable dining experience unique to Roy\'s Restaurant. The first Roy\'s was opened in Honolulu, Hawaii in 1988 by namesake Roy Yamaguch...See more

Industry & Specialities

Food & Beverage Services

Countries of Operation

Australia Philippines

Headquarters:

Company Type:

MNC / Large Enterprise

Company size:

1,001-5,000 Employees

Year Founded:

1988 (38 years)

Address:

null

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Employees by Department

Sales (1)
IT / Product (1)
The Rest (0)
Total (2)

Key Decision Makers

Brandon Bustero

cook

Nazareno Secabalo

Product Controller

Insight

Signals

At a glance

Operates in multiple countries

* This information is provided to the best of our research ability and we make no warranties for any inaccuracies or omissions.

Employees by Seniority

C-level

0employees

Senior

0employees

Non-managers

2employees

Financials

HIGH

spending power

Funding Status

Publicly listed on stock exchange

Associated Legal Entities

0 entities

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Frequently Asked Questions (FAQ)

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