The Riviera tradition of fine baking dates back to the 1960's in the Italian town of Trieste where Luciano Triglau first learned the craft. By 1968, Luciano had moved to Adelaide and found the growing European community missed the good quality style of breads they enjoyed back home. So he began ba...See more
Headquarters:
United States of America
Company Type:
SME
Company size:
51-200 Employees
Year Founded:
1968 (58 years)
Address:
ADELAIDE , SOUTH AUSTRALIA 5000, AU
At a glanceHIGH
spending power
