The Food Authority is a NSW Government agency established in 2004 to support and regulate the food supply chain – from paddock to plate. We work with key agencies, including local councils and NSW Health, to ensure food produced, manufactured, and sold in NSW is correctly labelled and safe to eat.
Headquarters:
Australia
Company Type:
SME
Company size:
51-200 Employees
Year Founded:
2004 (22 years)
Address:
6 AVENUE OF THE AMERICAS; NEWINGTON (SYDNEY), NSW 2127, AU
HIGH
spending power