Established by chef and founder David Chang in 2004 with the opening of Momofuku Noodle Bar, Momofuku has grown to include restaurants in New York City, Sydney, Washington, DC, Las Vegas, Los Angeles and Toronto; a bakery established by award-winning pastry chef Christina Tosi with multiple location...See more
Headquarters:
United States of America
Company Type:
MNC / Large Enterprise
Company size:
501-1,000 Employees
Year Founded:
2004 (22 years)
Address:
null
At a glanceHIGH
spending power
