Lee Do Restaurant was founded in 1964 by the late Mr. Tan Seng Eng and specializes in Fuzhou cuisine, with a focus on innovative Cold Crab dishes, making it the pioneer in this category.
Headquarters:
Singapore
Company Type:
SME
Company size:
11-50 Employees
Year Founded:
1964 (62 years)
Address:
61 UBI AVENUE 2, #01-13; SINGAPORE, SINGAPORE 558451, SG
The company is owned by individual shareholder(s), it has no corporate shareholder.
LOW
spending power