Kehoe’s Kitchen is Australia’s first producer of certified organic probiotic raw fermented sauerkrauts, kimchi and probiotic cashew cheese. Having won several medals at the Royal Sydney Food Show and the Australian Food Awards, Kehoe’s Kitchen is an award-winning family owned and operated business t...See more
Headquarters:
Australia
Company Type:
SME
Company size:
11-50 Employees
Year Founded:
2012 (13 years)
Address:
12 GOODMAN PL; MURARRIE, QUEENSLAND 4172, AU
LOW
spending power
