An award winning hospitality group of Malaysian restaurants in the heart of the Sydney. The food we serve at Ho Jiak is inspired by the Nyonya dishes Executive Chef Junda Khoo's grandmother used to cook in Penang. She fled to Malaysia from the Fujian province of China in the 1920s with only a few cl...See more
Headquarters:
Australia
Company Type:
SME
Company size:
51-200 Employees
Year Founded:
2017 (8 years)
Address:
125 YORK ST; SYDNEY, NEW SOUTH WALES 2000, AU
HIGH
spending power