Harrisons has been delivering unforgettable dining experiences since 2007 as Port Douglas’ most nationally awarded restaurant. Acclaimed chef and owner, Spencer Patrick harnesses the talents of his kitchen team and the best quality Australian produce to deliver a Modern British menu, influenced by...See more
Headquarters:
United Kingdom of Great Britain and Northern Ireland
Company Type:
SME
Company size:
11-50 Employees
Year Founded:
2007 (18 years)
Address:
null
At a glanceLOW
spending power
