The Faculty of Food Science and Technology is a leading institution for education, research, and innovation in the field of food science and technology. Established in 1976, the faculty has grown to include three departments: Food Science, Food Technology, and Food Service and Management. Our missio...See more
Headquarters:
Malaysia
Company Type:
MNC / Large Enterprise
Company size:
501-1,000 Employees
Year Founded:
1976 (50 years)
Address:
FACULTY OF FOOD SCIENCE AND TECHNOLOGY; SERDANG, SELANGOR 43400, MY
At a glanceHIGH
spending power
