EP FOOD COMPANY - Profile, contacts and insights

EP FOOD COMPANY

Who is EP FOOD COMPANY?

Our flexible manufacturing system develops fresh dressings and sauces for some of Australia’s best loved National food brands. Our system encompasses R&D, custom development, sourcing, batch manufacturing, portion control and logistics.

Industry & Specialities

FMCG (Manufacturing)

Manufacturing

Food & Beverage Manufacturing

Countries of Operation

Australia

Headquarters:

Australia

Company Type:

SME

Company size:

51-200 Employees

Year Founded:

2004 (22 years)

Address:

13-19 INDUSTRIAL PLACE; YANDINA, QUEENSLAND 4561, AU

The largest company and people database for SEA & ANZ

Employees by Department

IT / Product (1)
Sales (1)
The Rest (6)
Total (8)

Key Decision Makers

Jonathan Nowland

Product Manager

Aaron Bassett

Production Manager

Sharyn Farquharson

Quality Assurance Officer

Lyle Johnson

Maintenance Fitter

Insight

Signals

* This information is provided to the best of our research ability and we make no warranties for any inaccuracies or omissions.

Employees by Seniority

C-level

0employees

Senior

0employees

Non-managers

6employees

Financials

HIGH

spending power

Funding Status

Private

Associated Legal Entities

0 entities

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Frequently Asked Questions (FAQ)

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