Cacio e Pepe is an authentic Italian restaurant named for its signature Roman dish Cacio e Pepe homemade pasta theatrically tossed out of a wheel of pecorino cheese. At the helm is Chef Salvatore Corea from Calabria. Cacio e Pepe features seasonal menus of traditional and creative Italian dishes and...See more
Headquarters:
United States of America
Company Type:
SME
Company size:
11-50 Employees
Year Founded:
2004 (21 years)
Address:
3 CHU LIN ROAD, BAMBOO GROVE PARK, SINGAPORE 669890
The company is owned by individual shareholder(s), it has no corporate shareholder.
LOW
spending power