Inspiring excellence for New Zealand culinary professionals through world-class training and participation in prestigious international competitions, including the Bocuse d'Or. Our programmes foster creativity, innovation, and technical skill development to elevate the industry and promote culinary ...See more
Headquarters:
New Zealand
Company Type:
SME
Company size:
1-10 Employees
Year Founded:
2015 (11 years)
Address:
AUCKLAND, NZ
LOW
spending power