With limited resources and a speckling of English, owner/chef Ayse Aydemir had her first taste of the food industry selling “yufka” from her small rented apartment kitchen. “Yufka” a labour intensive thin phyllo-like dough, and a key to the foundation of many appetizer dishes, became synonymous wit...See more
Headquarters:
Canada
Company Type:
SME
Company size:
11-50 Employees
Year Founded:
1998 (27 years)
Address:
5112 DUNDAS ST. WEST; ETOBICOKE; TORONTO, ONTARIO M9A1C2, CA
LOW
spending power