AgroveFarm is an Indonesian agricultural exporter specializing in cassava flour, a gluten-free, high-fiber alternative to wheat flour. With a 1:1 substitution ratio, our cassava flour can be used in various recipes, including gluten-free noodles, pasta, spaghetti, pizza, tortillas, pita bread, cakes...See more
Headquarters:
Indonesia
Company Type:
MNC / Large Enterprise
Company size:
11-50 Employees
Address:
JALAN PARUNG SERAB; CIBINONG, WEST JAVA 16913, ID
LOW
spending power